Ultimate Veggie Fajitas by feastr
Vegan Fajitas with guacamole, soy yogurt dip, and ketchup in a tortilla filled with roasted bell peppers, onions, and vegan meat strips.
Ingredients
- ½ Avocado (~ 3.5 oz)
- 1 ½ Bell peppers, red (~ 7.7 oz)
- 1 Onion, yellow (~ 2.8 oz)
- 1 Romaine lettuce (~ 4.2 oz)
- ½ Lemon (~ 1 oz)
- 2 Flour tortillas (~ 4.6 oz)
- 1 Tbsp Tomato paste
- 1 ½ Tbsp Ketchup
- 2⁄3 cup Vegetable broth
- 1⁄3 cup Soy yogurt
- 1.8 oz Vegan meat substitute, strips
- 1 tsp Canola oil
- ½ tsp, ½ tsp Crushed pepper
- Salt
- Black pepper
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