Spinach and Potato Casserole W/ Feta Cheese Recipe - Food.com
This is the most delicious spinach casserole.
Ingredients
- 2 (10 ounce) packages frozen chopped spinach, thawed and squeezed dry or 2 lbs fresh spinach, cooked,chopped and squeezed dry
- 6 medium potatoes, peeled
- 3 eggs
- 1/4 cup butter, melted
- 1 teaspoon salt
- pepper
- 2 tablespoons chopped onions
- 2 tablespoons chopped fresh parsley
- 1/2 teaspoon dried dill or 1 tablespoon fresh dill weed
- 8 -9 ounces feta cheese, crumbled
- 1/2 cup grated parmesan cheese
- 2 tablespoons butter
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