Tres Leches Cake Recipe
Tres Leches Cake is a traditional Latin American dessert soaked in three types of milk, creating a moist and decadent treat. Topped with whipped cream and fruit, it's perfect for any celebration.
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Cooking tools:
- Hand mixer
- Offset spatula
- Baking pan
- Mixing bowl
- Whisk
- Fork
- Toothpick
- Oven
- Refrigerator
Ingredients
- 1 ½ cups all-purpose flour
- 1 ½ teaspoons baking powder
- ½ teaspoon salt
- ½ cup unsalted butter
- 1 cup granulated sugar
- 5 large eggs
- 1 teaspoon vanilla extract
- 1 cup whole milk
- 1 cup sweetened condensed milk
- 1 cup evaporated milk
- 1 cup heavy cream
- 2 tablespoons powdered sugar
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