How to make Saggu Biyyam Paramannam Recipe
Saggu Biyyam Paramannam is a dish prepared with sago balls as main ingredients. Javvarisi Payasam is a creamy delicious sweet made with sago, ghee, milk and sugar from the South Indian cuisine. It is...
Keywords
- Saggu Biyyam Paramannam Recipe
- How to cook Saggu Biyyam Paramannam Recipe
- Ingredients of Saggu Biyyam Paramannam Recipe
- Instructions for Saggu Biyyam Paramannam Recipe
Ingredients
- 1/2 cup Sago
- 1 tablespoon Ghee
- 1/2 cup Milk
- 1/4 Litre Water litre
- 5 gram Cashew nuts
- 2.50 gram Raisins
- 1/2 teaspoon Cardamom powder
- 2.50 gram Kalakanda
- 1/2 cup Sugar
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