Fresh Blueberry Crostata – Grand Fete
This crostata is one of the many ways to enjoy blueberry season! It features fresh blueberries encased in a simple crust that has just the right sweetness. Its rustic presentation couldn’t be...
Ingredients
- 2-1/2 cups all-purpose flour
- 1 tablespoon sugar
- 1-1/2 teaspoons Kosher salt
- 1 cup unsalted butter (2 sticks), well chilled
- 4-6 tablespoons ice water
- 5 cups fresh, blueberries
- 3 tablespoons sugar
- 1 tablespoon cornstarch
- 1 egg for egg wash
- 1 tablespoon white sugar for crust topping
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