Crispy Cheddar Chicken 8 | Just A Pinch Recipes
preheat oven to 400 cut chicken breasts into 3 pieces. Crush crackers into a shallow bowl, add salt and pepper. pour milk into a bowl and add 1/2 tsp of parsley. Pour cheese...
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Ingredients
- 4 lg boneless skinless chicken breasts
- 1 sleeve ritz crackers, crushed
- - salt and pepper
- 1/2 cup(s) milk
- 3 cup(s) shredded cheddar cheese
- - dried parsley
- 1 can(s) cream of chicken soup (optional)
- 2 tablespoon(s) sour cream (optional)
- 2 tablespoon(s) butter (optional)
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