Smoked Sausage & Peppers Mac and Cheese | KRAFT MAC AND CHEESE | United States | Recipes - Kraft Hei
Smoked sausage and peppers add a flavorful twist to traditional mac and cheese. Perfect in under 30 minutes! | Kraft Mac & Cheese | USA
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kraftheinz.com.
Ingredients
- 1 pkg (14 oz.) KRAFT Deluxe Four Cheese Macaroni & Cheese Dinner
- 1 tbsp oil
- 1 cup chopped green peppers and onions
- 5 oz (about 1/3 of 14-oz. pkg.) smoked sausage, cut lengthwise in half, then sliced crosswise
- 2 tbsp chopped fresh parsley
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