Guinness Milk Chocolate Ice Cream - Imbibe Magazine

Guinness Milk Chocolate Ice Cream - Imbibe Magazine

imbibemagazine.com

Pastry chef David Lebovitz combines the rich, nutty flavors of stout with milk chocolate for this dreamy Guinness ice cream.

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Ingredients

  • {'ingredient': '7 oz. milk chocolate (at least 30 percent cocoa), finely chopped', 'ingredient_link': ''}
  • {'ingredient': '1 cup whole milk', 'ingredient_link': ''}
  • {'ingredient': '1/2 cup sugar', 'ingredient_link': ''}
  • {'ingredient': 'Pinch of kosher or sea salt', 'ingredient_link': ''}
  • {'ingredient': '4 large egg yolks', 'ingredient_link': ''}
  • {'ingredient': '1 cup heavy cream', 'ingredient_link': ''}
  • {'ingredient': '3/4 cup Guinness stout', 'ingredient_link': ''}
  • {'ingredient': '1 tsp. pure vanilla extract', 'ingredient_link': ''}

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