Quadretti with Umbria chickpea cream | Pasta De Cecco Croatia Recipes
Italian recipes: Quadretti with Umbria chickpea cream. De Cecco Croatia | Italian Sauces and Pasta Recipes.
Ingredients
- 70 g0SX0172
- 1 bay leaf
- 200 g chickpeas
- 3 cloves garlic
- 3 sprigs rosemary
- salt
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