Spiced Pineapple Chutney – IGA Spanos - Supermarket QLD
This sweet and sour, hot and spicy pineapple chutney is so delicious that you’ll want to use it on everything, from grilled chicken to hamburgers to ice cream!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at spanos.com.au.
Ingredients
- 2 tbsp olive oil
- 3 red onions, finely chopped
- 1 tbsp mustard seeds
- 1 tsp turmeric
- ¼ tsp ground coriander
- 6 cups fresh pineapple pieces
- 1 red birdseye chilli, deseeded and finely chopped
- 2 ½ cm piece of ginger, peeled and grated
- 250 g light brown sugar
- 175 mL apple cider vinegar
- 1 tsp salt
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