Southwestern Grain Bowl

Ingredients

• 2 cups millet or grain of your choice, cooked according to package directions
• 2 cups black beans or beans of your choice, cooked and strained
• 1/2 bunch kale or greens of your choice, chopped (raw or lightly steamed)
• 2 ears of corn, grilled and stripped from ear
• 1/2 avocado, pitted, flesh removed and thinly sliced
• 1/4 cup salsa of choice
• 1/4 cup fresh cilantro, chopped
• 1 jalapeno, sliced thin (optional)
• 1/4 cup Cashew Sour Cream