EASY MINI APPLE PIES
Mini pies are ideal when you are entertaining a crowd. You can prepare them a day ahead and fill them with a variety of delicious fillings. Best of all,there's no need for slicing!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mccormickasia.com.
Cooking tools:
- Apple corer
- Peeler
- Chef's knife
- Cutting board
- Muffin tin
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- Mini Apple Pies
- 1 package (400 g) refrigerated, pie crusts
- 3 3 Granny Smith apples,peeled,cored and coarsely chopped
- 1/4 cup firmly packed, brown sugar
- 2 tsp flour
- 2 tsp MCCORMICK® ALL NATURAL PURE VANILLA EXTRACT
- 1 tsp McCormick® Cinnamon, Ground
- 1/4 cup flour
- 2 tbsp cold, butter, cut up
- 1/4 cup chopped, walnuts
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