Chocolate Hazelnut Soy Pops | Reader's Digest Canada

Chocolate Hazelnut Soy Pops | Reader's Digest Canada

www.readersdigest.ca

"I love Nutella, and I'm always looking for ways to use it. These pops are a great way to stay cool in the summer." —Bonita Suter, Lawrence, Michigan

Keywords

  • Not Set
View full recipe on www.readersdigest.ca

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.readersdigest.ca.

Share this recipe:

Cooking tools:

  • Popsicle mold
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Freezer

Ingredients

  • 1 cup vanilla soy milk
  • 1/2 cup fat-free milk
  • 3/4 cup fat-free vanilla Greek yogurt
  • 1/3 cup Nutella
  • 8 freezer pop molds

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This