Creamy coconut and banana pops Recipe - Los Angeles Times
It's a summertime truth universally acknowledged: When the thermometer slinks up and the sun is high, the ideal treat is one that comes cold, sweet and on a stick.As a kid, I was partial to slick...
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Ingredients
- 1 1/2 cups full-fat Greek yogurt
- 2 bananas, very ripe
- 1/2 cup whole milk
- 1/2 cup coconut milk
- 3 tablespoons honey
- 3/4 cup unsweetened coconut flakes
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