Homemade Coffee Liqueur and a Black Russian from Lucy Loves
This super simple recipe for Homemade Coffee Liqueur can then be used to make the classic Black Russian, amongst other cocktails.
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Cooking tools:
- Fine-mesh sieve
- Filter paper
- Cheesecloth
- Kitchen scale
- Mason jar
- Saucepan
- Stove
- Refrigerator
- Funnel
- Bottle
- Tumbler
- Straw
- Spoon
- Measuring cup
- Measuring spoon
Ingredients
- 25g strong ground coffee, Espresso if you have it
- 300ml cold water
- 200g demerara sugar
- 200ml water
- 1 vanilla pod, split, or a teaspoon vanilla extract
- 360ml white rum
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