Mini Dutch Pancakes – Tala Cooking
Prep time 10 mins, plus 1 hour resting time Cooking time 20 mins Makes 60 Equipment: Tala Performance Non- stick Frying Pan Tala Dusty Pink Stoneware Mixing Bow
Ingredients
- 375ml full-fat milk, lukewarm
- 25g unsalted butter, melted
- 350g plain flour, sifted
- 75g caster sugar
- 7g fast-action dried yeast
- 1 large egg
- 1 egg yolk
- 25g unsalted butter, to grease the pan
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