Japanese Bakery Special Custard - Cookidoo® – the official Thermomix® recipe platform
Experience the taste of Japan with Cookidoo®'s special custard recipe, perfect for Thermomix® users! Easy to make and incredibly delicious. Sign up now for free access to over 100,000 recipes.
Ingredients
- 7 egg yolks
- 3 ½ oz sugar
- 1 ½ oz cake flour
- 17 ½ oz whole milk
- ¼ vanilla bean pod
- 1 oz unsalted butter
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