Epic Monster Cookie Peanut Butter Cheesecake Pie Recipe
Gargantuan monster cookie peanut butter cheesecake pie recipe delivers heavenly sweetness in every thick slice. Hungry dessert fans will swoon over this audacious, soul-warming creation.
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Cooking tools:
- Pie dish
- Hand mixer
- Oven
- Mixing bowl
- Spatula
- Whisk
- Measuring cup
- Measuring spoon
- Spoon
- Refrigerator
- Kitchen timer
Ingredients
- ¾ cup (190 g / 6.7 oz) creamy peanut butter
- 8 oz (225 g) cream cheese, softened
- ¾ cup (90 g / 3.2 oz) powdered sugar
- 1 cup (240 ml / 8.1 fl oz) heavy whipping cream, whipped to stiff peaks
- 1 tsp vanilla extract
- 1 ½ cups (150 g / 5.3 oz) crushed chocolate chip cookies or graham crackers
- ¼ cup (50 g / 1.8 oz) granulated sugar
- 6 tbsps (85 g / 3 oz) unsalted butter, melted
- ¼ cup (45 g / 1.6 oz) mini chocolate chips
- ¼ cup (45 g / 1.6 oz) mini M&Ms
- ¼ cup (20 g / 0.7 oz) rolled oats (optional)
- 2 tbsps peanut butter, melted (optional drizzle)
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