Mathew Carver’s Perfect Grilled Cheese Sandwich
www.greatbritishfoodawards.com
Start by melting the butter on the hob in a small pan, until fully liquified. While the butter is doing its thing, grate your cheeses and mix together. Once...
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Ingredients
- 4 slices of sourdough bread
- 50g good-quality salted butter
- 120g good-quality mature cheddar cheese – we use Quicke’s
- 120g Ogleshield cheese – this can be replaced with additional Cheddar
- A few slices of red and white onion, to taste
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