Sherry Trifle Recipe | Food Network
This Sherry Trifle recipe brings bold, satisfying flavor to your table with minimal effort. A true crowd pleaser. Get the recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodnetwork.com.
Ingredients
- 1 (6-ounce package) raspberry gelatin, plus 1 (3-ounce) package raspberry gelatin
- 2 (3-ounce packages) soft ladyfingers
- 1 Jigger (1 1/2-ounces) good quality sherry
- 2 cups berries, raspberry, and blackberry mixed, fresh or frozen, thawed and well drained
- 1 (4 1/2-ounce package) gelatin custard
- 1 pint heavy cream
- 3 tablespoons cappuccino hazelnut syrup, or to taste
- Whole Fresh berries, for garnish
- Rainbow sprinkles, for garnish
- Mint leaves, for garnish
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