Mocha Nut Tarts Recipe
Tarts made in a mini-muffin pan! Full of coffee chocolate goodness. Prep time includes 1 hour of chilling time! Not active work time!
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Ingredients
- 1 3/4 cups all-purpose flour
- 1/3 cup cocoa powder
- 1/4 cup granulated sugar
- 3/4 cup butter
- 1/4 cup brewed coffee (strong, chilled)
- 1 package (12 ounce) semisweet chocolate morsels
- 2 tablespoons butter
- 2/3 cup granulated sugar
- 2 tablespoons milk
- 1 tablespoon Kahlua (or other coffee-flavored liqueur)
- 2 large eggs
- 1/2 cup chopped pecans (finely chopped)
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