Mexican Black Beans | The Doctor's Kitchen

Mexican Black Beans | The Doctor's Kitchen

www.thedoctorskitchen.com

This meal is a fantastic easy dish that you can whip up in a rush. Packed with plant protein and warming spices, it's a perfect no-fuss light meal.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thedoctorskitchen.com.

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Ingredients

  • olive oil
  • black beans (can), drained and rinsed
  • paprika
  • cumin (ground)
  • red chilli flakes
  • tomato puree
  • chopped tomatoes (can)
  • spinach, chopped
  • avocado, 3cm cubed
  • coriander, chopped
  • sourdough bread, preferably wholemeal

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