Zuni Succotash Recipe - Recipezazz.com
From an Indian cookbook by Ms. Barchers they probably used venison before beef so im adding that option
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Ingredients
- 1/2 pound beef sirloin (cut into small chunks)
- 1 chopped (8 ounce) yellow onion
- 4 cups water
- 2 cans (15 ounce) corn kernels (drained)
- 2 can (15 ounce) green beans (drained)
- 1 cup kernels (4.72 ounces) sunflower seeds (kernels)
- 1 teaspoon pepper, to taste
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