Borrego guisado com batatinha nova - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Food processor
- Kitchen scale
- Measuring spoon
- Chef's knife
- Cutting board
- Spatula
Ingredients
- 5 g gengibre
- 2 dentes de alho
- 200 g cebola
- 1 malagueta verde
- 1 ½ c. chá de sal
- ½ c. chá de cominhos
- 35 g azeite
- 600 g carne de borrego em cubos s/ nervos e s/ osso
- 375 g tomate em pedaços
- 200 g água
- 500 g batata nova
- 100 g espinafres
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