Sugar Snap Pea Salad

Name: Sugar Snap Pea Salad
Total time: 25 min
Ingredients: 1/4 cup mayonnaise; 2 tablespoons extra-virgin olive oil; 2 tablespoons white wine vinegar; 2 tablespoons chopped fresh dill; 1 tablespoon Dijon mustard; 1 small garlic clove, minced; Salt; pepper; 1 pound sugar snap peas, strings removed, cut in half diagonally; 2 ounces (2 cups) baby arugula; 1/2 English cucumber, halved lengthwise and sliced thin; 6 radishes, trimmed, halved, and sliced thin (1 cup)

www.americastestkitchen.com

We looked for ingredients to support, not sideline, this lovely springtime treat.

Keywords

Side Dishes
Vegetables
Quick
Salads

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