Vegan Eggcellent Breakfast Bowl

Ingredients

• 1 block of firm tofu
• 1/2 cup of cooked quinoa
• 1/2 avocado
• 1/4 cup of black beans
• 1/4 cup of diced tomatoes
• 1/4 cup of diced red onion
• 1/4 cup of chopped cilantro
• 1 tablespoon of olive oil
• 1 teaspoon of smoked paprika
• 1/2 teaspoon of garlic powder
• Salt and pepper to taste