Chinotto Sour cocktail recipe: the Italian version of the legendary Whiskey Sour – Wine Dharma
Explore the bitter twist of the Chinotto Sour cocktail—Italy's take on the classic Whiskey Sour. Enjoy a unique blend of bourbon, eucalyptus honey, and Chinotto. Perfect for cocktail enthusiasts!
Ingredients
- 4.5 cl bourbon whiskey
- 1 cl lemon juice
- 1 cl of eucalyptus honey
- 6 cl chinotto
- 2 mint leaves
- ice
- orange slice for garnish
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