Chicken or Pork Carnitas - Diego's Authentic Foods
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at diegos.com.au.
Ingredients
- 1.5kg boneless, skinless chicken thighs or 2kg pork shoulder
- 1 medium onion, thinly sliced
- 4 large juicy navel oranges zested and juiced * or 1 ¼ cups fresh squeezed orange juice
- 4 large juicy limes zested and juiced * or 1/2 cup fresh squeezed lime juice
- ¼ cup of orange liqueur optional
- 6 cloves garlic finely chopped or grated
- 2 medium jalapeños, deseeded and finely chopped
- 4 tbsp Extra Virgin olive oil
- 2 tsp ground cumin
- 2 tsp ground marjoram
- 3 tsp salt
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