Ultimate roast chicken recipe | Sainsbury`s Magazine

Ultimate roast chicken recipe | Sainsbury`s Magazine

www.sainsburysmagazine.co.uk

Chef Margot Henderson shares her recipe for roast chicken. She says: 'A simple roast chicken is one of my all-time favourite dishes. If it comes wrapped in plas

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Ingredients

  • 1 Taste the Difference free-range whole chicken, about 1.7kg
  • 1 garlic bulb, unpeeled, halved horizontally
  • 1 lemon, halved, plus a squeeze for the gravy
  • a handful of thyme sprigs
  • 5 fresh bay leaves
  • 125g soft unsalted butter
  • about 2 tbsp extra-virgin olive oil
  • 100ml white wine
  • 3 tbsp plain flour
  • about 400ml fresh chicken stock

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