How to Make Sugar Syrup (Ater)
Ater or Sugar Syrup is commonly used with desserts. Consists of a mixture of sugar and water with a squeeze of lemon and rose water.
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Cooking tools:
- Saucepan
- Measuring cup
- Measuring spoon
- Stove
- Spoon
- Mason jar
Ingredients
- 2 cups of white granulated sugar
- 1 cup tap water
- 1 tablespoon fresh lemon juice
- 1 tablespoon orange blossom water and/or rose water
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