Broccoli, Garlic, And Lemon Penne
Pasta and frozen broccoli are excellent pantry items to have on hand because they don’t need much help to turn into tasty sides like this. To make a meal of thi
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at guidingstars.com.
Cooking tools:
- Microplane
- Pot
- Colander
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Grater
- Pepper mill
- Serving bowl
Ingredients
- ½ lb. penne pasta
- 5 cups broccoli florets
- ¼ cup olive oil
- 10 garlic cloves, sliced
- ½ cup reduced-sodium chicken broth
- Zest of 1 lemon
- Pepper to taste
- ¼ cup grated Parmesan cheese
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