Croque Madame Recipe
Breakfast sandwiches get a classic French twist. Smoked ham and gruyere cheese sandwiches on sourdough topped with a sunny-side-up egg are the perfect brunch or anytime food.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.pauladeen.com.
Cooking tools:
- Cast iron skillet
- Griddle
- Oven
- Stove
- Spatula
- Plate
Ingredients
- 2 to 3 tablespoons mayonnaise
- 5 tablespoons unsalted butter
- 4 extra-large eggs
- 12 oz very thinly sliced smoked ham
- 8 oz sliced thin Gruyere cheese
- 8 slices sourdough bread
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Croque Madame | Just A Pinch Recipes
justapinch.com
Croque Madame
coolinarco.com
Best Croque Madame Recipe - How To Make A Croque Madame
delish.com
Croque Madame
boudreauxsbackyard.com
Croque Madame Recipe | French Recipes | Tesco Real Food
realfood.tesco.com
Bonjour, Croque Madame! | FREE
freeggs.co.uk
Croque Madame — Easy French Recipe
petitegourmets.com
The Worst Best Brunch: A Croque Madame
pantryvault.com