Smoked Sausage Quiche
Elevate your breakfast with Johnsonville Smoked Pork Cheddar Sausage in a delicious quiche. Perfect for a week's worth of easy, flavorful meals.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at johnsonville.ca.
Cooking tools:
- Pie dish
- Oven
- Chef's knife
- Cutting board
- Grater
- Mixing bowl
- Whisk
- Measuring cup
- Plate
Ingredients
- 1 pkg JOHNSONVILLE Pork Smoked Cheddar Sausage
- 1 unbaked pie crust (defrosted if frozen), 23 cm
- 1/2 cup finely chopped onion
- 1 1/4 cups shredded sharp cheddar
- 4 eggs, beaten
- 3/4 cups milk
- salt and pepper, to preference
- basil or parsley finely chopped
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