Breakfast Casserole | Recipe Cart

Name: Breakfast Casserole | Recipe Cart
Total time: 1 min
Ingredients: 2 tablespoons unsalted butter, divided; 1 pound sweet or spicy pork sausage (casings removed); 1 medium yellow onion, chopped; 1 loaf (18 slices) white sandwich bread, such as Pepperidge Farm, crusts removed and cut into 1-inch cubes; 2½ cups grated sharp cheddar cheese; ½ cup chopped fresh parsley; 6 large eggs; 2 cups half-and-half; Scant teaspoon salt; ¼ teaspoon freshly ground black pepper

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A breakfast casserole brimming with sausage and sharp Cheddar cheese makes a stress-free, crowd-pleasing brunch.

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Ingredients

2 tablespoons unsalted butter, divided
1 pound sweet or spicy pork sausage (casings removed)
1 medium yellow onion, chopped
1 loaf (18 slices) white sandwich bread, such as Pepperidge Farm, crusts removed and cut into 1-inch cubes
2½ cups grated sharp cheddar cheese
½ cup chopped fresh parsley
6 large eggs
2 cups half-and-half
Scant teaspoon salt
¼ teaspoon freshly ground black pepper