Gingerbread cookies – Darrel Vince

Ingredients

• 120 g unsalted butter, softened
• 1 1/2 tbsp black treacle
• 170 g soft light brown sugar
• 1/2 tsp fine sea salt
• 1 medium egg
• 200 g plain flour
• 1/4 tsp bicarbonate of soda
• 1/4 tsp ground cloves
• 1 1/2 tsp ground ginger
• 1/2 tsp ground cinnamon
• 60 g golden caster sugar