Southwest Cheddar with Chicken, Pan Grill - Better Than Bouillon

Southwest Cheddar with Chicken, Pan Grill - Better Than Bouillon

www.betterthanbouillon.com

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Ingredients

  • 2.5 pounds chicken breast, cut into bite size pieces
  • 2.5 cups diced tomatoes
  • .5 teaspoon fresh garlic, chopped
  • .75 teaspoon ground cumin
  • .75 teaspoon black pepper, ground
  • .75 tablespoon Better Than Bouillon Roasted Chicken Base
  • 1.5 teaspoon chopped cilantro
  • .75 cup shredded cheddar cheese

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