Southwest Cheddar with Chicken, Pan Grill
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.betterthanbouillon.com.
Cooking tools:
- Grill
- Grill pan
- Mixing bowl
- Measuring spoon
- Measuring cup
- Cutting board
- Chef's knife
- Spoon
Ingredients
- 2 1/2 pounds chicken breast, cut into bite size pieces
- 2 1/2 cups diced tomatoes
- .5 teaspoon fresh garlic, chopped
- .75 teaspoon ground cumin
- .75 teaspoon black pepper, ground
- .75 tablespoon Better Than Bouillon Roasted Chicken Base
- 1 1/2 teaspoons chopped cilantro
- .75 cup shredded cheddar cheese
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