Chorizo Mac and Cheese

Ingredients

• 1/2 cup cubed chorizo (1/2×1/2 inch cubes)
• 16 oz or 500 grams elbow noodles
• 1 tbsp olive oil
• 1/4 cup butter
• 1/4 cup flour
• 2 cups milk
• 2 cups cubed cheddar cheese
• 1/4 tsp salt
• 1/4 tsp black pepper
• 10 crackers or 1/4 cup breadcrumbs
• 2 tbsp butter (melted)
• 1/2 tsp paprika