Whole Wheat Honey-Pepita Bread Gelson's

Ingredients

• 2 cups bread flour
• 1 cup room-temperature water (about 70°)
• 1 pinch instant yeast
• 1 ¼ cups bread flour, plus more for dusting
• ½ cup plus 2 Tbsp whole wheat flour
• ¼ tsp instant yeast
• ¾ cups warm water (about 85°)
• 1 Tbsp honey
• 2 tsp kosher salt
• ⅓ cup raw pepitas