Roasted Red Pepper Hummus – Kilted Chef

Ingredients

• 1 tbsp tahini
• 2 tbsp lemon juice
• 2 14oz cans of chickpeas, drained with 1/4 cup liquid reserved
• 3/4 cup olive oil
• 1/2 cuo fresh parsley, chopped
• 2 cloves garlic, chopped
• 1 tsp salt
• 1 tsp pepper
• 1/2 cup roasted red peppers