Potato, bacon & gruyère toastie - Good Food Middle East

Potato, bacon & gruyère toastie - Good Food Middle East

www.bbcgoodfoodme.com

Contains pork – recipe is for non-Muslims only Make the ultimate toastie with potato, gruyère and reblochon cheese, bacon lardons, sauerkraut and sourdough brea

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Ingredients

  • 1 peeled potato
  • 50g bacon lardons
  • 2 slices of sourdough bread
  • 1 tbsp crème fraîche
  • pinch caraway seeds
  • 50g grated Gruyère
  • 2-3 tbsp sauerkraut
  • 25g sliced Reblochon or Camembert
  • 1 tsp sunflower oil
  • 1 tsp butter

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