Keto Buffalo Chicken Stuffed Bread Keto Recipe

Keto Buffalo Chicken Stuffed Bread Keto Recipe

ketodieting.co.uk

⏱ Prep: 25 min🍳 Cook: 38 min✅ Ready: 1h 3min 415 Calories 5.3g Net Carbs 25.1g Protein 32.8g Fat Fathead Dough is so light and chewy, and it

View full recipe on ketodieting.co.uk

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at ketodieting.co.uk.

Share this recipe:

Cooking tools:

  • Rolling pin
  • Skillet
  • Stove
  • Cutting board
  • Chef's knife
  • Wax paper
  • Baking sheet
  • Oven
  • Refrigerator
  • Spatula
  • Kitchen timer

Ingredients

  • Chicken Breast 6 oz, boneless, raw
  • Butter ½ tablespoon
  • Salt ¼ teaspoon
  • Black Pepper ¼ tsp
  • Red Hot Buffalo Wing Sauce by Frank’s ¼ cup
  • Shredded Mozzarella by Kraft ½ cup
  • Sharp Cheddar Cheese 1-½ ounce
  • Low Carb Fathead Dough 8 servings

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This