Spaghetti with Meatballs and Parmesan - Teresa's Recipes
Indulge in this classic Italian comfort dish that brings together tender, homemade meatballs, perfectly cooked spaghetti, and a rich tomato sauce, all crowned w
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at teresasrecipes.com.
Ingredients
- Ground beef, 1 pound
- Breadcrumbs, 1/2 cup
- Grated Parmesan cheese, 1/2 cup, plus more for serving
- Egg, 1, beaten
- Garlic, 3 cloves, minced
- Salt, 1 teaspoon
- Black pepper, 1/2 teaspoon
- Olive oil, 2 tablespoons
- Tomato sauce, 2 cups (store-bought or homemade)
- Spaghetti, 12 ounces
- Fresh basil, 1/4 cup, chopped for garnish
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