Rose Harissa
Rose Harissa | Easy 30-minute recipe to add flavor to dips, salads, soups, and marinades. Try it now!
Ingredients
- 15 dried chillies (medium heat)
- 1 tablespoon of loosely packed dried rose petals
- 2 roasted peppers
- 1/2 tablespoon of ground cumin
- 1 teaspoon of ground coriander
- 1 teaspoon of smoked paprika
- 1 teaspoon of salt
- 1-2 fresh chillies
- 1 garlic clove
- 3 tablespoons of good quality plain oil
- 1 tablespoon of rose water
- 2 tablespoons of white wine vinegar
- 1 tablespoon of tomato puree
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