Chocolate banoffee pies – Food & Home Magazine
These Chocolate banoffee pies are absolutely decadent and a real treat that is sure to wow dinner guests. Click here for the recipe.
Ingredients
- 1 x 250g packet dark chocolate digestive biscuits
- 180g unsalted butter
- 100g (½ cup) brown sugar
- 1 x 395g tin condensed milk
- 70g dark chocolate, melted
- 15ml (1 tbsp) golden syrup
- 250ml (1 cup) fresh cream, whipped
- 2 small bananas, sliced
- cocoa powder, to serve
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