Soft Dinner Rolls Recipe | Cookooree
Make a big batch of these for Thanksgiving--enough for leftovers--and then you're ready for turkey sliders the next day.
Ingredients
- 3/4 cup warm water
- 2 tsp yeast
- 1 tbsp sugar
- 2 1/4 cups all-purpose flour
- 1/2 tsp kosher salt
- 3 tbsp butter, melted
- sea salt
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