Salted Egg Yolk Chicken
Fully immerse yourself in the salted egg yolk flavour by cooking this Salted Egg Yolk Chicken dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at asianinspirations.com.au.
Ingredients
- 500g of boneless chicken thighs (cut into bite size pieces)
- ½ tsp salt
- ¼ tsp pepper
- 1 tbsp rice wine
- 1 egg (beaten)
- 1 cup potato starch
- Oil for deep-frying
- 3 tbsp oil
- 3 tbsp butter
- 2-3 chillies (chopped)
- 20 curry leaves
- 1 tsp sugar
- 6 salted egg yolks, steamed and mashed
- 1 tsp minced garlic
- 1 tsp minced ginger
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