Cottage Cheese and Dill Chicken Salad
This high-protein chicken salad uses a dilled cottage cheese "mayo" instead of traditional mayo.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at nourishingmeals.com.
Cooking tools:
- Immersion blender
- Food processor
- Mason jar
- Meat tenderizer
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Stove
- Skillet
- Serving bowl
- Serving platter
Ingredients
- 2 pounds boneless chicken breasts, lightly pounded
- 1 tablespoon extra virgin olive oil
- ½ teaspoons black pepper
- ¼ teaspoons sea salt
- 3 celery stalks, diced
- ½ small red onions, diced
- ½ cups parsley, chopped
- 2 tablespoons capers
- ¾ cups cottage cheese
- ¼ cups fresh dill (packed)
- 3 tablespoons extra virgin olive oil
- 2 tablespoons lemon juice
- ½ teaspoons sea salt
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Cottage Cheese Chicken Salad | High-Protein & amp; Creamy
platesflavors.com
Enjoy This Cozy and Creamy Cottage Cheese Chicken Salad
yummygusto.com
Dill Pickle Chicken Salad by joyfuleatsnbeats
foodsocial.io
Chicken Salad Without Mayo Recipe
tasteofhome.com
Paleo Chicken Salad with Bacon and Tomatoes
americastestkitchen.com
Chicken Salad
parentguidenews.com
Keto Chicken Salad
commandcooking.com
Keto Dill Chicken Salad
lazyketo.app