No Tomato Meatloaf and Mushroom Gravy Recipe
I've only made this one time...2 days ago when I made it up. After writing it down I didn't remember using so much stuff or it taking so many steps!
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Cooking tools:
- Food processor
- Saute pan
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Baking sheet
- Aluminum foil
- Oven
- Stove
- Skillet
- Saucepan
- Whisk
- Spoon
- Spatula
- Plate
- Carving knife
Ingredients
- 1 lb ground sirloin
- 3/4 lb ground pork
- 1/2 lb ground veal (optional)
- 3/4 large red onion, diced small
- 2 large garlic cloves
- 3 slices good bread (I used honeywheat)
- 4 tablespoons milk or 4 tablespoons half-and-half cream
- 1 large egg
- 1/2 tablespoon Worcestershire sauce
- 1/2 teaspoon dried thyme
- 1/2-1 teaspoon kosher salt
- 1/2-1 teaspoon fresh ground pepper
- 1/2 teaspoon Accent seasoning (optional)
- 1 1/2 teaspoons McCormick's salt-free all-purpose seasoning
- 1 (10 3/4 ounce) can cream of mushroom soup, divided
- 1 (14 1/2 ounce) can chicken broth
- 1/4 cup sour cream
- 5 tablespoons butter, divided 2t & 3t
- 2 -3 tablespoons flour
- 1/8 teaspoon sugar
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