Robinhood | Moist'n Spicy Sauerkraut Cake
The special ingredient in this moist spice cake adds a wonderful texture and tastes surprisingly delicious. Your guests will never guess!
Ingredients
- 2 1/2 cups Robin Hood® Original All Purpose Flour
- 1 tsp baking powder
- 1 tsp baking soda
- 1 tsp salt
- 1 1/2 tsp ground cinnamon
- 1/2 tsp ground nutmeg
- 1/2 tsp ground cloves
- 4 eggs
- 2 cups granulated sugar
- 1 cup Vegetable or Canola Oil
- 2 cups finely chopped Bick's® Wine Sauerkraut, rinsed and drained
- 1 cup raisins
- 3/4 cup chopped nuts, optional
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